Sous Chef
Company: Capital Tower & Communications, Inc.
Location: Crete
Posted on: February 19, 2026
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Job Description:
Job Description Job Description Job Title: Sous Chef Location:
Old Main Bar and Grill Crete, NE Job Type: Full-time About Us Old
Main Bar and Grill is a distinguished steakhouse recognized for its
premium cuts, scratch-made sides, and exceptional guest experience.
Our culinary team is dedicated to excellence, combining classic
steakhouse tradition with innovative flavors. We’re seeking a
passionate and skilled Sous Chef to help lead our kitchen
operations and uphold our reputation for quality and consistency.
Position Overview As Sous Chef, you’ll work directly with the
Executive Chef to oversee daily kitchen operations, ensure
consistency in food quality and presentation, and lead a talented
back-of-house team. The ideal candidate is a strong leader,
hands-on cook, and dedicated to maintaining the highest culinary
standards. Key Responsibilities Assist the Executive Chef in
planning and executing daily menu items, specials, and events
Supervise and train kitchen staff, ensuring proper technique,
timing, and presentation Maintain quality control and consistency
across all menu items, especially steaks and proteins Manage
inventory, ordering, and food cost controls Ensure kitchen
cleanliness, organization, and adherence to all health and safety
standards Support a positive, team-oriented kitchen culture Step in
for the Executive Chef during absences Qualifications 3 years of
professional kitchen experience, with at least 1 year in a
supervisory or sous chef role Strong understanding of steakhouse
operations, including grilling, broiling, and meat preparation
Excellent leadership and communication skills Proven ability to
manage a team in a fast-paced, high-volume kitchen Culinary degree
or equivalent experience preferred Current food safety
certification required What We Offer Competitive salary
performance-based bonuses Opportunities for career advancement
within a growing company Employee dining discounts Supportive,
professional work environment How to Apply Please send your resume
and a brief cover letter highlighting your culinary background to
hr@capitaltower.com or apply in person at 1103 Main St Crete, NE.
Or submit your application through any major job board.
hc207424
Keywords: Capital Tower & Communications, Inc., Omaha , Sous Chef, Hospitality & Tourism , Crete, Nebraska
